blech

i forced myself to eat an entire bowl of seafood noodle soup.  i usually like my own cooking but this was by far THE most disgusting thing i have ever prepared.  yet again, it was the broth that had me looking at the back of head.  okay, so my eyes can't roll that far back but it sure as hell felt like it after the first taste.  i used a different base this time around so on second thought, maybe it's the odeng (fish cake) that made the broth taste like low tide.  i've never had a problem with it before but it is a different brand so who knows...

anyway, i'm not one to waste food so i added sliced onions and bell peppers but it was the sriracha and kkakdugi (diced radish kimchee) that made it somewhat bearable to eat.

*sigh* this no beef/pork/chicken diet isn't working out too well for my soup dishes.

oh, and if anyone plans on seeing the movie one missed call--who the hell is the caller?!  i left the theater utterly confused.